p.s. when Dad was still on active duty (USAF pilot) we spent some time in Spain. This was back in the '60's & it took a while for us to get used to the 'siesta' culture (we lived in a hotel in Madrid). The entire city would shut down in the early afternoon & then come back to life much later in the day. I still remember cruising around w/ the family in taxi our 1st night there trying to find a restaurant that opened before 8PM! Later on I worked one summer at a Furr's Cafeteria. In order to get more hours I worked a split-shift. I would come in at 1100 & leave (so-called lunch break) at 1400, & then come back at 1700 & leave at 2200.